charcuterie plate | rotating selection

Cheese | traditional accompaniments

benton’s extra aged country ham

roasted eggplant dip | onion jam, parsley

enoki cakes | sausage spice, pineapple sauce

sunchoke donuts | xo gouda, powdered leeks

whipped lardo | rye bread, sundried tomato, hibiscus

snapper ceviche* | candied row 7 koginut squash, freeze-dried natto

raw bay scallops* | bacon dressing, dates

pig head + fish terrine | pickles, tortilla strips

tofu ‘cheese’ | hot honey, peanuts, brussels sprout leaves

winter spinach salad | radish, confit mushroom, smoked sunflower tahini

hakurei turnips + fiddleheads | anchovy, garlic

‘deviled’ burrata | superyolk mayo, celery, parsley, paprika

cream caramelized carrots | mandarin, tarragon

roasted white sweet potato | chamomile, macadamia, pomegranate

cotechino sausage stuffed pickled peppers

spaetzle | celeriac soubise, sauerkraut

braised lamb + beef | sheep yogurt, very roasted onions, quince

whipped parsnip | fennel, prunes, chicken jus

hake | saffron, satsuma, radish

grilled venison* | beef + mushroom jus

dessert

chocolate torte | pretzel cookie butter, salty crème fraîche

thai tea cashew cream | banana, red currants

cocktails

just vermouth | pomelo, hops, wormwood, secrets

green fairy | good vodka, la muse verte absinthe, pine berry, christmas tree, carbonated

yellow flower | hontambère blanche, sông cái ‘kha’ yellow rice wine, manzanilla sherry, strawberry brine

love me or hate me | supergay vodka, empirical cilantro, shochu, coconut, thai tea, lime

queen’s gift | suyo pisco, east india sherry, green cardamom, fig, cream, egg white, soda*

villain’s daydream | rye, calvados, sông cái ‘may’ amaro, ataman vermouth, chicory

flip me over, daddy | bas armagnac, cynar, thai chili, black cardamom, whole egg*

copy cat | bitter, complex, boozeless

sparkling

nv carrel & senger, ‘altitude 1161 blanc’ gamay/chardonnay, savoie, vdp

’23 paltrinieri, ‘sant'agata’ lambrusco di sorbara, lambrusco, emilia-romgna

white

’20 fattoria la rivolta, greco, taburno, campania

’23 lewandowski, ‘mahlon’ arneis, fox hill vineyard, mendocino

’23 harteneck, weissburgunder, baden

orange & rosé

’22 onward, malvasia bianca, capp inn ranch, suisun valley

’23 robb de matt, ‘tino 5’ trebbiano/moscato, taburno

’22 lioco, carignan, mendocino

red

’18 breuer, spätburgunder, rheingau

’22 envinate, ‘albahra’ garnacha tintorera/moravia agria, castilla-la mancha

’22 badoz, ‘marnes rouges’ trousseau, côtes du jura

’19 chateau de haute-serre, ‘georges’ malbec, cahors